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    Viking® Professional 5 Series 48" Stainless Steel Pro Style Liquid Propane Gas Range


    Model #:

    VGR5486GSSLP

    Model #: VGR5486GSSLP
    114587
    Viking
    $12,499.99

    At a Glance

    Product Dimensions 37"h x 47.88"w x 28.69"d

    Viking® Professional 5 Series 48" Pro Style Gas Range-Stainless Steel with 6.1 cu. ft. total capacity, six burners and griddleRead More

    Additional Savings Available

    $12,499.99

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    Product Overview

    Product Overview

    This sealed burner gas range offers classic styling and exceptional features. The Pro Sealed Burner System delivers precision control of all burners, including the TruPower Plus™ 18,500 BTU burner included on select models, six burners. And inside the oven, the combination of a 30,000 BTU u-shaped burner and 1,500-degree F GourmetGlo™ infrared broiler provide unrivaled power.

    VSH™ Pro Sealed Burner System

    Cook like a pro with up to 18,500 BTUs and infinite settings of easy-to-clean high performance sealed burners. Combination of unique patented burner and surface design provides cleanability plus superior performance at any temperature setting.

    VariSimmer™ Setting

    The VariSimmer™ Setting on ALL burners provides gentle, even simmering at precisely low cooking temperatures.

    Porcelainized Cooking Surface

    Keep spills in one place with the raised edges of our exclusive one-piece tooled porcelainized cooking surface. Raised edges around perimeter seal top to completely contain spills. Porcelainized for easy cleaning, durability and long lasting finish.

    SureSpark™ Ignition System

    The exclusive SureSpark™ Ignition System ensures automatic ignition/re-ignition should the burners extinguish any time while cooking.

    Gourmet-Glo™ Gas Infrared Broiler

    Lock in all the savory juices of even the thickest porterhouse with the intense heat of the restaurant-quality Gourmet-Glo™ Infrared Broiler. Intense heat from broiler sears meats and fish locking in juices.

    TruGlide™ Full Extension Rack

    Six porcelain-coated rack positions and comes standard with three oven racks including one TruGlide™ Full Extension Rack.

    ProFlow™ Convection Baffle

    Bake breads and cakes to lofty perfection with the incredibly even heat circulation of the ProFlow™ Convection Baffle system. Each Pro Flow Baffle has been engineered specifically for each oven cavity to maximize even cooking.

    Commercial-Type Cooking Power

    Exclusive! VSH™ (VariSimmer-to-high) Pro Sealed Burner System

    TruPowerPlus™ 18,500 BTU front right burner

    All other burners are 15,000 BTUs

    EXCLUSIVE – all burners equipped with SureSpark ignition system for consistent and reliable ignition

    Automatic re-ignition; surface burners light at any position on the knob and re-light if extinguished, even on lowest setting

    EXCLUSIVE – combination of single 30,000 BTU U-shaped burner and infrared broiler with SureSpark ignition system; left oven in 48" wide model has one 15,000 BTU burner

    Gourmet-Glo infrared broiler provides intense searing heat for broiling applications (right oven only in 48" wide model)

    NEW BlackChrome™ Metal Knobs ship standard

    NEW SoftLit™ LED lights accent the control panel and illuminate knobs

    NEW Exclusive GentleClose™ Door allows the door to slowly close

    NEW larger window opening

    Extremely large convection oven

    Six functions – natural airflow bake, convection bake, infrared broil, convection infrared broil, convection dehydrate, and convection defrost (right oven only in 48" wide model)

    All convection modes utilize the ProFlow™ convection air baffle, which is specifically designed to ensure balanced airflow for even heat distribution

    Convection fan switch conveniently located on control panel

    Two halogen oven lights for excellent visibility throughout the oven cavity

    Right Oven - Large Convection Oven

    Overall 23"W. x 16 1/8"H. x 18 3/4"D. – 4.0 cubic feet

    AHAM Standard 23"W. x 16 1/8"H. x 17"D. – 3.7 cubic feet

    Three heavy-duty racks/six porcelain coated rack positions

    Left bake oven

    Overall 12 1/8"W. x 16 1/8"H. x 18 3/4"D. – 2.1 cubic feet

    AHAM 12 1/8"W. x 16 1/8"H. x 18 1/8"D. – 2.0 cubic feet

    Two heavy-duty racks/six porcelain coated rack positions

    Easy Operation and Clean-Up

    EXCLUSIVE – one-piece tooled and porcelainized cooking surface for easy cleanup

    Burner caps are easily removable for quick cleaning

    Heavy-duty, porcelainized, cast-iron removable surface grates provide continuous front-to-rear, left-to-right surface for easy movement of large pots

    12" Griddle/Simmer Plate (6G model only)

    Commercial-grade, machined steel construction with Blanchard finish to retain cooking oils for stick-resistant cooking

    Thermostatically controlled for precise temperatures

    Grease trough holds 2 1/2 cups of liquid and can be easily removed from the front of the griddle for cleaning

    Exclusive Finishes

    Available in Stainless Steel (SS), Black (BK), White (WH), Apple Red (AR), Graphite Gray (GG), Cobalt Blue (CB), and Burgundy (BU).

    Included Accessory

    Island Trim (shipped standard with 48" range)

    Useful Documents
    Specifications

    General Specs

    ColorStainless Steel
    Door ColorStainless Steel
    Handle ColorStainless Steel
    Air FryNo
    Door Panel TypeGlass
    Appliance Fit Width (in.)48
    Manufacturer Warranty2 Year Parts & Labor
    Color Finish NameStainless Steel
    Number of Elements Burner Cooking Zones6
    ADA CompliantNo
    Range TypePro-Style
    Number of Elements/Burners6
    Fuel TypeLiquid Propane
    Number of Oven(s)Double
    Depth (in.)28.69
    Height (in.)37
    Width (in.)47.88
    Oven Cleaning MethodManual Clean

    Construction

    Handle Type:Professional
    Grate Material:Porcelain On Cast Iron
    Grate Styling:Continuous Grates
    Light(s):Halogen
    Grate Color:Black
    Oven Door Window Type:Larger
    Door Swing Option:Drop Down

    Dimensions

    Depth w/Door Open:45.13
    Shipping Weight:575
    Interior Dimensions:(Oven 1) 23" x 16.13" x 18.75" (Oven 2) 12.13" x 16.13" x 18.75" (WxHxD)

    Display

    Controls:Mechanical

    Other

    Cooking System:Convection
    Ignition:SureSpark™ Ignition System
    Safety Features:Automatic Re-ignition
    Type Burner:Sealed
    Number of Oven(s):2
    Baking:Convection Bake
    Broiling:Convection Infrared Broil
    No. of Oven Racks:3 / 2
    No. of Rack Positions:6 / 6
    Bake Burner/Element: (BTU/Watts/Kw)(Oven 1) 30000 BTU (Oven 2) 15000 BTU
    Cleaning Method:Standard Cleaning
    Light(s) Control:Push Button

    Specifications

    Electrical Requirements:120 V; 60 Hz

    Styling

    Door Color:Stainless Steel with Glass
    Cooktop Surface:Porcelain
    Cooktop Color:Black
    WarningProposition 65 Warning for California Residents